When people think of fusion food a likely first thought is of elaborate, exotic main dishes. However, this next recipe, the third in our series on celebrating the diversity of our Muslim American community, surprisingly melds two very different traditions in the form of a wonderful baked good.
Bosnian Muslim cuisine exudes hearty warmth and comfort. While the flavors are subtle, the ingredient combinations fill you with down-home goodness. Some of the staples of Bosnian recipes are potatoes, traditional cuts of meat, peppers and hearty beans. But a Bosnian meal is never complete without the addition of a lovely home-baked good of some sort.
